My Grandma Haskins was an excellent cook and was the cook at the Argonia Cafe when I was growing up. I loved to stay the night with her, because that meant I could get up at 4:00 am with her and head to the restaurant to start making pies and she would make me breakfast.
|My Grandma Haskins with my kids, Trista and Randy in 1994|
Grandma's Pudding Cookies
1 cup Bisquick
1 (about 3 1/2 oz) pkg. instant pudding
1/4 cup veg. oil
Mix all ingredients until dough forms a ball. Shape dough by teaspoonfuls into balls. Place on ungreased baking sheet. Dip bottom of glass into sugar; flatten balls. Bake about 8 minutes at 350 degrees. Makes about 2 dozen. Good with lemon pudding or the flavor of your choice.
|Lemon pudding cookies|